FBC Food Menu

For the Week of January 20, 2020


Tuesday Senior Adult Bible Study

Chicken A La King with Rice, Lima Beans, Pickled Beets, Cornbread Muffins, Pound Cake with Strawberry Topping and Beverages

Wednesday Night Meal

Chicken Tenders, Whipped Potatoes, Country Gravy, Green Beans, Steamed Carrots, Rolls, Chocolate Cake and Beverages

Thursday Man Up

Fried Catfish, Potato Salad, Baked Beans, Cole Slaw, Garlic Toast, Assorted Desserts and Beverages